About Restaurant Business Broker
Restaurant Business Broker is a specialized brokerage dedicated exclusively to restaurant and hospitality businesses across Vancouver and throughout British Columbia. We work with restaurant owners looking to sell confidentially and buyers seeking proven food and beverage concepts with strong potential.
Our firm is led by Jean Seguin, a broker and entrepreneur with deep roots in the restaurant industry. Unlike traditional brokerages, we focus on one niche – restaurants – allowing us to provide highly targeted expertise, valuation insight, and buyer reach.
Jean Seguin – Restaurateur Turned Broker
Restaurant Broker Jean Seguin
Before entering real estate and business brokerage, Jean spent many years as a restaurant owner and operator. This hands-on experience gave him firsthand knowledge of every aspect of running a food business – from staffing and inventory to marketing, cash flow, and customer experience.
Jean understands the emotional and financial realities of owning a restaurant. He knows what it takes to build value, manage risk, and prepare a business for sale. This background allows him to speak the same language as restaurant owners and position listings in a way that resonates with serious buyers.
Few brokers truly understand restaurant operations from the inside. This is what sets Restaurant Business Broker apart.
Awards & Recognition
Jean’s results and client-first approach have been recognized consistently across his career. His awards include:
- RE/MAX Hall of Fame Award – 2017
- Lifetime Achievement Award – 2023
- RE/MAX Medallion Club (Top 10% of Realtors) – 2017 to 2020
- RE/MAX Platinum Club Award – 2018
- RE/MAX Chairman’s Club Award – 2019 to present
- RE/MAX Medallion Club (Top 1% of Realtors) – 2025 to present
- Top 10 RE/MAX Commercial Real Estate Brokers – Western Canada (ongoing)
Since 2020, Jean has consistently earned Chairman’s Club recognition, reflecting his performance, market leadership, and dedication to his clients.
A Brokerage Built for the Restaurant Industry
Restaurant transactions are different from other businesses. Lease terms, liquor licensing, food costs, staffing models, and brand reputation all play a major role in valuation.
Our brokerage focuses exclusively on:
- Restaurants
- Cafes
- Pubs & bars
- Pizza shops
- Ethnic food concepts
This specialization allows us to:
- Price restaurants accurately
- Identify qualified buyers
- Protect confidentiality
- Structure strong deals
Marketing Advantage
Jean also leads the in-house digital marketing strategy behind Restaurant Business Broker. This gives our listings exceptional online exposure and strong visibility across Google for both Vancouver and BC-wide searches.
Our marketing approach ensures:
- Maximum visibility
- High-quality buyer inquiries
- Faster deal flow
This is a major advantage for sellers who want serious buyers – not tire kickers.
Why Clients Choose Restaurant Business Broker
Clients work with us because we provide:
✔ Restaurant-specific expertise
✔ Local Vancouver & BC market knowledge
✔ Confidential representation
✔ Strong buyer screening
✔ Strategic pricing
✔ Professional negotiation
Areas We Serve
We proudly serve restaurant clients across:
- Vancouver
- Burnaby
- Richmond
- Surrey
- North Vancouver
- West Vancouver
- Coquitlam
- Langley
As well as restaurant owners throughout:
- Victoria
- Kelowna
- Kamloops
- Nanaimo
- Prince George
- Whistler
- Other BC communities
Personal Values
Outside of business, Jean values discipline, teamwork, and integrity. These same principles guide every client relationship. Our goal is not just to close deals, but to build long-term trust and reputation within the restaurant community across British Columbia.
Next Steps
Whether you are thinking about selling your restaurant in Vancouver or anywhere else in BC, we invite you to speak with our team.
Call or text 604-783-5593 for a confidential consultation.
Frequently Asked Questions
Do you only work in Vancouver?
No. We represent restaurant owners throughout British Columbia.
How long have you worked in the restaurant industry?
Jean has decades of combined experience as a restaurateur and broker.
Do you specialize only in restaurants?
Yes. We focus exclusively on food and hospitality businesses.
Are consultations confidential?
Yes. All conversations are strictly confidential.
